Seasonal Menù

For Starters:

Sauris ham, fried pizza with tomato and basil  [10,00 euro] *1 9

Tender and crunchy potatoes and asparagus, parmesan and black truffle  [13,00 euro] *1 3 7

Scallops with sesame, courgettes, bacon and tomato cream  [16,00 euro] *4 11 14

Tuna and onion “raw tuna, tapioca chips, burrata and Tropea gel”  [16,00 euro] *7

Smoked salmon, green apple, oranges and toasted almonds  [12,00 euro] *4 8 10

 

Passing to pasta and risotto:

Bigoli with duck ragout and citrus sauce [10,00 euro] *41 3 7 9

Tortelloni with cheese and pepper, peas, marjoram and truffle [13,00 euro] *41 3 7

Twisted wheat penne “Matt”, prawns, creme fraiche and chives [18,00 euro] *41 2 4 7 9

Luca’s risotto (min. for 2)  “flavors and colors of the chef” [17,00 euro] *2 4 7

 

Dishes of importance:

Angus fillet, potatoes with herbs, morels, peas and truffle [20,00 euro] *7 9

Guinea fowl supreme with citrus fruits, celeriac and asparagus [18,00 euro] *7 9

The Mediterranean-style octopus pan [18,00 euro] *4 9 14

Fish and chips  “Calamare rings, pink prawns, cod, rustic potatoes and pink sauce” [17,00 euro] *2 4 5 14

The selection of cheeses from the Caseificio Rindel di Sprea with mustards and jams [12,00 euro] *7 8


All the main courses are accompanied with matching vegetables.

 

Faccia da focaccia… choose yours:

Burrata, Sauris ham and dried tomato [14,00 euro] *1 7 9 10

Pulled pork, sautéed potatoes, purple cabbage and BBQ sauce [14,00 euro] *1 10

Mortadella, burrata and pistachio [13,00 euro] *1 7 10

Scallops, stracciatella, bacon, pistachio and shellfish mayonnaise [17,00 euro] *1 4 8 10

Seared tuna, caramelized onion, burrata and pistachio [13,00 euro] *1 4 8 10

Focaccia top Burrata and Cantabrian anchovies [16,00 euro] *1, 4, 7


To share in two as an appetizer or alone as a single dish.
We use Molino Rachello organic oasis flour, double leavening and high hydration.


To finish on a sweet note
:

The “Vittoria” cake [5,00 euro] *1 3 7

The three chocolates “hot, cold and ice” [8,00 euro] *3 7 8

Cocoa earth, perfect vanilla, raspberries and meringue [6,00 euro] *1 3 7 8

Steamed “tiramisu” [6,00 euro] *3 7 8

The frozen cheesecake, hazelnuts and blueberries [6,00 euro] *3 7 8

Mixed berry salad, yogurt foam and rum honey [6,00 euro] *7

 

Fish intended to be eaten raw or partially raw has been subjected to preventive reclamation treatment in compliance with the prescriptions of EC regulation 853/2004 annex III section VIII chapter III letter D point 3.

Some products that are not available may be purchased or frozen by us.

 

Allergen list:
1 gluten, 2 crustaceans, 3 eggs, 4 fish, 5 peanuts, 6 soy, 7 milk, 8 nuts, 9 celery, 10 mustard, 11 sesame seeds, 12 sulphites, 13 lupins, 14 molluscs